This weekend Catch Cook, the restaurant at Struisbaai’s working harbour, is hosting a market in their sea sand section. Many local crafters and small businesses are exhibiting their wares. There is a roaring fire burning where gourmet boerewors rolls are being made and you can order drinks from the bar too.
The Market opened at noon today and the Earl and I took a stroll down to see what it was all about. I don’t think all the stalls were open yet but it was well worth the visit.
The Market is open all weekend unti 14h00 on Sunday. The weather is sunny so why not pop over to take a look?